Date | 2022 |
Organisations | Unilever, Food for Climate League, SDG2 Impact Hub |
Resource Types | Insight, Webinar |
Language | English |
This episode concludes our Healthier and More Sustainable Diets Webinar series. We looked to the future – how our foods will change and what can we do to maintain a healthier and more sustainable diets. Joined by experts from Food for Climate League, SDG2 Impact Hub and Unilever, rewatch the discussion here.