Food Waste
Can Farm Food Loss be Reduced by Retailers and Growers Working Together?
Fresh fruit and vegetables are lost and wasted throughout the supply chain at higher rates than other categories of food. In part, this is because of their perishability and handling requirements, and in part, it’s...
Food Waste
CGF Food Waste Coalition Hosts First in Series of “Engagement on Post-Harvest Losses” Workshops, Starting with Fresh Produce
On 9th December, the CGF Food Waste Coalition of Action held a two-hour virtual workshop for Coalition members, fresh produce suppliers and key stakeholder organisations to spark dialogues between both actors on collaborative ways to...
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