Food Waste
Three Ways CGF Members Can Partner with Food Banks on International Day of Awareness of Food Loss and Waste and Every Day
Before the COVID-19 pandemic, the world faced a monumental challenge: a staggering 650 million people faced hunger. The global crisis has only exacerbated this problem, pushing an additional 118 million people into hunger. At the...
Environmental Sustainability
Collaboration is Essential to Creating Sustainable Food Systems and is Fundamental to Improving Lives and Protecting Our Planet
More than three billion people around the world cannot afford a healthy diet. Meanwhile the global food production system is contributing over 25% of the planet’s total greenhouse gas emissions. Today marks World Food Day, a...
Food Waste
World Food Day 2018: How CGF Members are Tackling #ZeroHunger Worldwide
In a world with a growing population, increasing cost of food, concerns about inequality and food insecurity, diverting food waste from landfills and finding innovative ways of putting it to beneficial use are particularly important....
Food Waste
#TooGoodToWaste Campaign Launched to Inspire Reductions in Household Food Waste
Kicking off on International Day of Awareness of Food Loss and Waste, #TooGoodToWaste will harness the influence of CGF members by boosting awareness and action among the millions of consumers they reach. Leading members of...
Corporate
Fifth Annual CGF China Day, and Food Safety, Health and Sustainability, Digital Supply Chain Days to Take Place 9th – 10th January 2023
SHANGHAI, 8th Dec 2022 – The Consumer Goods Forum (CGF) will host on 9th – 10th January 2023 the fifth annual edition of the China Day in Shanghai, which will bring together CEOs from the...
Corporate
Special Edition: Industry Actions to Tackle Covid-19 and Support People
The strength of the CGF lies in its collaborative efforts and ability to bring our industry together to discuss challenges impacting our people, our customers and our businesses, and to share best practices and knowledge....
Sustainable Retail Summit
Everyone Deserves Access to Healthy Food. So Why Is So Much of It Going to Waste?
At our recent Sustainable Retail Summit, the topics of food systems and healthy diets converged quite frequently, with many panellists pointing out where and how these two concepts overlap. Before this year’s SRS, we already...
Food Waste
How Food Banks Are Key to Tackling Food Waste and Poverty in Europe
Poverty in Europe is a reality, and food insecurity is often closer to us than we would like to think. In 2015, 119 million people of the EU-28 population were at risk of poverty or social exclusion....
Food Waste
#TooGoodToWaste Campaign Launched to Inspire Consumer Behaviour Change
On September 29, 2023, the International Day of Awareness of Food Loss and Waste (IDAFLW), The Consumer Goods Forum’s (CGF) Food Waste Coalition of Action launched #TooGoodToWaste, a food loss and waste education campaign that...
GFSI Conference
Food Industry Professionals Around the World Encouraged to Attend Major GFSI Conference to Advance Food Safety
PARIS, 2nd March 2021 — The Global Food Safety Initiative (GFSI), part of The Consumer Goods Forum and the world’s largest network to help achieve safe food for people everywhere, is encouraging food safety professionals...
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