Date | 2025 |
Tag | Regenerative Agriculture |
Nestlé’s “Nature por Ninho” program incentivizes dairy farmers to adopt regenerative agriculture practices by providing technical support, training, and financial bonuses. This initiative has led to a 9.5% reduction in carbon emissions per kilogram of milk and a 4% increase in farm profitability, contributing to Nestlé’s goal of sourcing 20% of its fresh milk from regenerative farms by 2025.