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Press Release 24 Jun 2015 Environmental Sustainability Consumer Goods Industry Commits to Food Waste Reduction  — The Consumer Goods Forum Board Agree on Resolution to Halve Food Waste by 2025 within Member Retail and Manufacturing Operations; and — To Support UN Goals on Food Waste Reduction at Consumer Level and Across Supply Chains   PARIS and NEW YORK, 24th June 2015 – The Consumer Goods Forum (the CGF) today announced […]
CGF Publishes New Report on Understanding the Most Cost-Effective Way to Fight Climate Change Press Release 22 Apr 2019 Environmental Sustainability CGF Publishes New Report on Understanding the Most Cost-Effective Way to Fight Climate Change The Consumer Goods Forum, in Partnership with shecco, Explores Natural Refrigerants and Industry Actions to Phase Out HFCs   PARIS, 22nd April 2019 — The Consumer Goods Forum (CGF) is pleased to announce the launch of “Understanding the Most Cost-Effective Way to Fight Climate Change”. Developed in partnership with shecco, the booklet explores the topic of refrigerant systems […]
Press Release 13 Jun 2013 Business Basics More Important Than New Approaches to Growth, The Consumer Goods Forum and KPMG Find  — Sales growth, product innovation and cost reduction programs come top for senior executives in 2013, over newer trends including mobile sales and online media  — Findings released during The Consumer Goods Forum’s annual summit in Tokyo    TOKYO, 13th June 2013 – According to new research from The Consumer Goods Forum (CGF) and KPMG […]
Smart Reduction of Consumer Food Waste: Using Technology for the Benefit of Retailers and Consumers News Update 01 Mar 2018 Food Waste Smart Reduction of Consumer Food Waste: Using Technology for the Benefit of Retailers and Consumers We are pleased to announce the publication of a new report, entitled Smart Reduction of Consumer Food Waste: Using technology for the benefit of retailers and consumers. Capgemini and The Consumer Goods Forum, through this End-to-End Value Chain Learning Series, aim to identify the challenges and opportunities that food retailers face and the important role they can play in reducing food […]
Taking a Stance on Food Waste for a Greater Purpose Blog 27 Mar 2017 Food Waste Taking a Stance on Food Waste for a Greater Purpose   I’ve tried to take a stance through the personal choices I make in my everyday life. I’ve been a vegetarian for over 10 years, I’m a strong advocate for recycling, and I compost all of the food waste I generate at home. One area I’ve long overlooked and I’m still trying to get on track […]
Smart Reduction of Consumer Food Waste: Using Technology for the Benefit of Retailers and Consumers Publication 05 Mar 2018 E2E Value Chain Smart Reduction of Consumer Food Waste: Using Technology for the Benefit of Retailers and Consumers
Smart Reduction of Consumer Food Waste: Using Technology for the Benefit of Retailers and Consumers Infographic 01 Mar 2018 E2E Value Chain Smart Reduction of Consumer Food Waste: Using Technology for the Benefit of Retailers and Consumers
Building a Business Case to Take Action Against Food Waste Blog 06 Nov 2017 Food Waste Building a Business Case to Take Action Against Food Waste Over the last few years, there has been rapid growth in awareness and acknowledgment of the global food waste problem. Numerous reports and research papers provide statistics on the quantity of food – estimated at a third of what is produced for human consumption – that goes to waste each year. As a result, major food businesses […]
New Research Finds Companies Saved 14 Dollars for Every 1 Dollar Invested in Reducing Food Waste Press Release 07 Mar 2017 Environmental Sustainability New Research Finds Companies Saved 14 Dollars for Every 1 Dollar Invested in Reducing Food Waste   Champions 12.3, a coalition of leaders in food waste reduction including The Consumer Goods Forum Managing Director Peter Freedman, have just released a new report. Latest study shows that companies, consumers and governments can save billions of dollars by acting to cut food loss and waste   PARIS, 7th March, 2017 – One-third of […]
COVID-19 Causes a Stutter Step in Sustainability Progress, What’s Next? Blog 20 Nov 2020 E2E Value Chain COVID-19 Causes a Stutter Step in Sustainability Progress, What’s Next? Sustainability Then and Now   Prior to the pandemic, consumers around the world were focused on sustainability; reuse and recyclables, organic and natural food products, to do their part in managing the effects of climate change. Millennials led the charge by voting with their wallets, challenging retailers and suppliers to provide sustainable products and packaging […]
Collaboration With Rivals Crucial to Unlocking Profit for Consumer Products Companies Press Release 04 May 2017 Collaboration With Rivals Crucial to Unlocking Profit for Consumer Products Companies LONDON, 4th May 2017 — Consumer products companies need to collaborate with rivals to unlock new sources of profitable growth amid converging market challenges. That is according to an EY report commissioned by The Consumer Goods Forum:To deliver profitable growth in the world of the new consumer – must your old rivals become your best friends? […]
Press Release 23 Aug 2013 E2E Value Chain NEW Standard to Boost Package Sustainability Released by GS1 with Collaboration of The Consumer Goods Forum    BRUSSELS, 23rd August 2013 – GS1, the neutral, not-for-profit organisation that facilitates collaboration amongst trade partners with global standards across 150 countries, has released its newest standard, the Global Protocol for Packaging Sustainability (GPPS).    The GPPS, which was developed by The Consumer Goods […]
Understanding the Most Cost-Effective Way to Fight Climate Change Publication 22 Apr 2019 Environmental Sustainability Understanding the Most Cost-Effective Way to Fight Climate Change
New Champions 12.3 Report Asks if World is Making Progress on Food Loss and Waste Blog 21 Sep 2016 Food Waste New Champions 12.3 Report Asks if World is Making Progress on Food Loss and Waste A new report on behalf of Champions 12.3 assesses global progress toward Target 12.3 of the Sustainable Development Goals (SDGs), which calls for halving food waste and reducing food loss by 2030. Champions 12.3 is a unique coalition of leaders across government, business and civil society dedicated to achieving Target 12.3.    Our Managing Director Peter Freedman […]
Are You Committed? The Time to Act on Refrigerants is Now Blog 20 Apr 2017 Are You Committed? The Time to Act on Refrigerants is Now   New research shows that our society is only four years away from keeping the global average temperature of rising to no more than 1.5C. Reductions of CO2 through measures such as the phasing out of chemical refrigerants are necessary. Thankfully, much progress has been made by the global consumer goods industry in transitioning away from […]
Companies Commit to Simplify Food Date Labels Worldwide by 2020, Reducing Food Waste Press Release 20 Sep 2017 Environmental Sustainability Companies Commit to Simplify Food Date Labels Worldwide by 2020, Reducing Food Waste The Consumer Goods Forum and Champions 12.3 issue landmark call to use two simple date labels by 2020   NEW YORK, 20th September 2017 — “Sell by,” “Use by,” “Display until,” “Best before,” what do they all mean? Consumers around the world navigate a range of date labels on food products, and the resulting confusion costs […]