Date | 2019 |
Organisation | WBCSD |
Tags | Consumer Use, Sustainable Diet, Sustainable Agriculture, Regenerative Agriculture, Deforestation & Land Use, Resilience |
Resource Type | Report |
This World Business Council for Sustainable Development (WBCSD) guide explores seven pathways across the value chain where CEOs and Industry leadership can drive and champion actions that tackle critical issues in the food system, such as transforming agriculture, shifting diets, minimising food waste, and ensuring an equitable green transition.