News Update16 Sep 2017Planet
The CGF Partners with Forest Trends and Tropical Forest Alliance 2020 for Their Climate Week Event in NYC The Consumer Goods Forum is pleased to announce that it is an official partner of “Going All-In To Address Commodity-Driven Deforestation”, a Climate Week NYC event organised by Tropical Forest Alliance 2020 and Forest Trends....
News Update08 Nov 2022Forest Positive
CGF Sustainability Senior Manager Shares Corporate Progress on Zero-deforestation and Nature-positive Commitments in Forest Trends Webinar On 3rd October 2022, The Consumer Goods Forum (CGF) Senior Manager, Sustainability, Debora Dias, joined an online webinar hosted by Forest Trends to share insights from the CGF Forest Positive Coalition of Action and how...
Blog02 Nov 2022Forest Positive
Nestlé: Learnings From Our Journey Towards Deforestation-free Supply Chains When Nestlé first committed to no deforestation in 2010, it was the beginning of a major journey. There wasn’t an industry-wide definition of deforestation, there was limited visibility beyond direct suppliers and that made it difficult to assess deforestation risks....
News Update21 May 2025Forest Positive
Driving the Human Rights and Forest Agendas Forward: CGF at SPOD 2025 At the Sustainable Palm Oil Dialogue (SPOD) Europe 2025 on 21 May, over 250 stakeholders from business, civil society, and government gathered to explore the role of companies in creating fair, equitable, and sustainable palm...
Press Release24 Feb 2022Corporate
The Consumer Goods Forum Successfully Holds 4th CGF China Day in Shanghai PARIS and SHANGHAI, 24th February 2022 – On 17th and 18th February 2022, The Consumer Goods Forum (CGF) successfully held the fourth edition of its annual China Day series of events. Held at the Shangri-La...
Podcast30 Oct 2019Sustainable Retail Summit
European Retail: Challenges & Trends of Tomorrow The October episode of the CGF podcast, recorded at the fourth Sustainable Retail Summit, features Stephen Wynne-Jones, Editor of European Supermarket Magazine, who provides his insights in to the big challenges facing the industry, his...
Press Release23 Jun 2022Global Summit
Industry Leaders Dare to Change for the Better DUBLIN, 22 June 2022 — The second day of The Consumer Goods Forum Global Summit — the first in-person edition since 2019 — continued to explore the potential for responsible growth in the post-pandemic era,...
Blog20 Jun 2022Industry Solutions
The Future of Ethical Commerce and Sustainability in Fast Moving Consumer Goods Companies (FMCG) The UN World Commission on Environment and Development defines sustainability as “meeting the needs of the present without compromising the ability of future generations to meet their own needs.” Sustainability is therefore the process by...
Press Release31 Aug 2018Corporate
CGF Announces New Members for August 2018 PARIS, 31st August 2018 — The Consumer Goods Forum is delighted to announce the following new companies have joined our global membership community and, in doing so, have confirmed their commitment to our vision of better lives through...
Press Release07 Jun 2023Global Summit
Industry Leaders Convene in Kyoto for The Consumer Goods Forum Global Summit; Ahold Delhaize and Mondelez International CEOs Announced as New Co-Chairs KYOTO, 7 June 2023 – Over 1,000 CEOs and executives from the world’s leading companies gathered in Kyoto today for the Consumer Goods Forum’s Global Summit, the industry’s annual meeting to set priorities and move...
Press Release24 Jun 2021Global Summit
The Global Summit 2021: Final Roundup Now What? Key Takeaways and Conclusions from The Consumer Goods Forum’s 2021 Global Summit PARIS, 24 June 2021 — The Consumer Goods Forum’s virtual 2021 Global Summit closed this afternoon, the conclusion of four days...
Blog19 Jan 2018Planet
New Year Spotlight: Ignacio Gavilan, Environmental Sustainability Director The start of a new year is a perfect time for reflection on where we have been and where we’re going. With that in mind, we took the opportunity to sit down with our Director...
Press Release23 Jun 2021Global Summit
The Global Summit 2021: Day Three Summary Industry Leaders Discuss Ways to Build Better Lives Through Better Business PARIS, 23rd June 2021 — On the penultimate day of The Consumer Goods Forum’s (CGF) virtual Global Summit, the conversation hinged around some of...
Press Release24 Oct 2019Sustainable Retail Summit
Sustainable Retail Summit Day One Recap BERLIN, 24th October 2019 – After a successful day of critical insights, best practice sharing and rich discussions, day one of the 4th Sustainable Retail Summit has come to an end. Close to 300 industry...
Podcast03 Mar 2020People
Member Spotlight on Grupo Éxito In the first episode of Season 2 of the CGF’s Sustainability Series, host Louise Chester talks to Pablo Montoya Dávila, Head of Sustainability at Grupo Éxito, one of the CGF’s key members in Latin America....
Press Release08 Dec 2022Corporate
Fifth Annual CGF China Day, and Food Safety, Health and Sustainability, Digital Supply Chain Days to Take Place 9th – 10th January 2023 SHANGHAI, 8th Dec 2022 – The Consumer Goods Forum (CGF) will host on 9th – 10th January 2023 the fifth annual edition of the China Day in Shanghai, which will bring together CEOs from the...
STANDARD: The BRCGS Global Standard for Ethical Trade & Responsible Sourcing Issue 2 achieved SSCI Recognition under Scope AI — Social Compliance: Manufacturing & Processing in November 2021.
BRCGS is an established global standards leader, with a rigorous GFSI recognised assurance program that touches every aspect of the 21st century supply chain – from food ingredients to packaging, distribution, retail and beyond. It sets the benchmark for best practice manufacturing, helping to provide reassurance that products and services are high quality, legal and safe. BRCGS is recognised across food and non-food categories as the global standard underpinning brand reputation through compliance, at over 30,000 certificated sites in 130 countries. Visit brcgs.com to find out more.
Fairness, Integrity, Safety, and Health (FISH) Standard for Crew
STANDARD: FISH Standard for Crew Version 1.0 achieved SSCI Recognition in March 2025 for Scope CI — Social Compliance: At-Sea Operations.
The Fairness, Integrity, Safety, and Health (FISH) Standard for Crew is a voluntary, third party labour certification program for wild harvest fishing vessels. FISH is designed to provide harvesters a tool to demonstrate to customers and other stakeholders that the seafood harvested comes from responsible sources with respect to crew treatment, compensation, and conditions. It was developed with input from the full seafood supply chain, including large and small harvesters, processors, retailers and restaurant groups, in consultation with labour non-profit organisations, to create a program that is open to vessels and fleets of all sizes around the globe. Read more about the Standard here.
STANDARD: The Florverde standard for the sustainable production of flowers and ornamentals version 7.2.1 achieved SSCI Recognition under Scope BI – Social Compliance: Primary Production in April 2024.
Florverde Sustainable Flowers (FSF) is an independent social and environmental standard which ensures that flowers certified under this scheme have been responsibly produced. This requires flower growers to adopt measures that will protect and enable worker’s rights, implement best environmental practices, and comply with national regulations. FSF also helps safeguard quality by requiring the proper care and handling of flowers.
STANDARD: FSSC 24000 Social Management System Certification Version 6.0 achieved SSCI Recognition under Scope AI — Social Compliance: Processing and Manufacturing in January 2024.
The aim of FSSC 24000 is to ensure that social sustainability management system requirements are met, resulting in certifications that assure organisations provide safe and fair working conditions, meet business ethics requirements, and apply due diligence in their supply chain management. FSSC 24000 provides a strategic approach incorporating the Plan-Do-Check-Act (PDCA) cycle and risk-based thinking, which ensures the identification and control of social risk and continuous improvement. This process demonstrates corporate responsibility and facilitates improving the social management systems and performance thus driving impact.
FSSC 24000’s scope of certification includes the manufacturing and processing sector (food and non-food), including its related service provision. The certificate confirms that the organisation’s social sustainability management system is in conformance with the FSSC 24000 Scheme requirements based on the following normative documents:
BSI/PAS 24000:2022 – Social management system requirements (Publicly Available Specification)
FSSC 24000 Additional Requirements (as determined by the FSSC Board of Stakeholders)
The FSSC 24000 certification scheme is owned and governed by the non-profit Foundation FSSC and outlines the requirements for the audit and certification of a Social Sustainability Management System of an organization. More information on the FSSC 24000 Scheme is available on their website.
Responsible Fishing Vessel Standard
STANDARD: The Responsible Fishing Vessel Standard 2.1 achieved SSCI Recognition under Scope CI — Social Compliance: At-Sea Operations in November 2022.
In 2018, Global Seafood Assurances and the UK Sea Fish Industry Authority (Seafish) announced a memorandum of understanding to work together to create the next version of the Responsible Fishing Scheme (RFS), committing to expand its global applicability, which resulted in the creation of the Responsible Fishing Vessel Standard. Now part of the Global Seafood Alliance, GSA took ownership of the standards last year. The first RFVS-certified vessel was announced in Australia in January, and the second set of RFVS-certified vessels was announced in the United Kingdom in April. The standard addresses social responsibility, including working conditions and worker voice, about fishing vessels.
STANDARD: The SIZA Social Standard Version 6 achieved SSCI Recognition under Scopes AI — Social Compliance: Manufacturing & Processing, and BI — Social Compliance: Primary Production in June 2023.
SIZA, the Sustainability Initiative of South Africa, is enabling the South African agricultural sector to become a global leader in sustainable farming, ethical trade, and environmental stewardship. The aim is to encourage continuous improvement in practices over time. SIZA aims to have a cost-effective approach for growers by supplying one standard and one audit, no matter which market a producer supplies. SIZA engages directly with stakeholders throughout the value chain to improve supply chain sustainability, ensuring compliance and reducing risks while at the same time offering support and training with regard to best practices and continuous improvement. Verification occurs via third-party audits. For more information on SIZA, please visit our website: www.siza.co.za
Wine and Agricultural Ethical Trade Association (WIETA)
STANDARD: WIETA Standard Version 4.0 achieved SSCI recognition under Scope AI — Social Compliance: Manufacturing & Processing, and BI — Social Compliance: Primary Production in January 2025.
The Wine and Agricultural Ethical Trade Association T/A WIETA was the first South African social standard, established in 2002, to establish an appropriate social auditing methodology for fruit and wine suppliers in South Africa. WIETA proudly demonstrates how a multi-stakeholder model can successfully promote a world class ethical trade and human rights programme within the wine value chain. Innovative social dialogue engagements, a rigorous capacity building and training programme for both workers and producers, coupled with a participative multi-pronged approach to auditing and remedial approach to ensure sustained corrective actions.
Founded in 2003, the amfori BSCI enables companies to drive sustainability by setting up the human rights due diligence principles that business enterprises strive to implement in their global supply chain.
Representing over 2,400 participants in 46 countries, the amfori BSCI operates in a variety of sectors, the two largest being General Merchandise, and Garment & Textile with a combined annual turnover is evaluated to EUR 1.6 trillion.
The amfori BSCI Code of Conduct set out the values and principles for the implementation of supply chain due diligence, based on the OECD’s six-step framework. The amfori BSCI System Manual outlines the supporting tools and methodology for participants to exercise human rights due diligence and environmental protection set out in the amfori BSCI Code of Conduct.
Ethiopian Horticulture Producer Exporters Association (EHPEA)
STANDARD:The Ethiopian Horticulture Producer Exporters Association (EHPEA) is currently being benchmarked under Scope BI – Social Compliance: Primary Production.
Ethiopian Horticulture Producer Exporters Association (EHPEA) is a business membership organisation which was established in 2002. It is an organisation meant to promote the interest of its members who are engaged in the production and export of cut flowers, fruit, vegetables, herbs, cuttings as well as vegetable seeds.
STANDARD: The KFC Flowers and Ornamentals Sustainability Standard Version December 2021 is currently being benchmarked under Scopes AI — Social Compliance: Manufacturing & Processing, and BI — Social Compliance: Primary Production.
Kenya Flower Council (KFC) is the country’s leading Business Membership Association for growers and exporters of cut-flower and ornamentals. KFC members account for approximately 80 percent of Kenya’s floricultural exports.
KFC also owns the Flowers and Ornamentals Sustainability Standards (FOSS), a trusted standard worldwide. It is one of only three internationally benchmarked standards that demonstrate sustainable social, environmental and good agricultural business practice benchmarks set by the EU-based Floriculture Sustainability Initiative (FSI). The standard encourages commitment to ethical practices, innovation and promoting equitable trading practices, thus ensuring that certified producers foster sustainable, responsible and safe production of cut flowers and ornamentals.
The Council is in the forefront promoting Kenya as a reliable source of quality cut flowers and ornamentals and the country’s competitiveness in the global floriculture trade. KFC is actively engaged in all major trade negotiations in existing, new and emerging markets and in amplifying Kenya’s image in the international market as the most trusted source of cut flowers and ornamentals.
Currently, Kenya is the third largest producer of cut-flowers and ornamentals in the world and exports to over 60 destinations globally. Floriculture is the fastest growing export sector in the Kenyan economy, providing direct employment for over 200,000 workers.
KFC engages with key actors locally for a favourable business environment for growers and exporters of cut flowers and ornamentals.
STANDARD: The MPS-SQ Standard is currently being benchmarked under Scope BI — Social Compliance: Primary Production.
MPS, owned by Stichting MPS, is a leading organisation dedicated to supporting sustainability in the agricultural sector through its trusted certification schemes. The MPS-SQ Standard, introduced in 2002, is designed to ensure that agricultural products are produced under good working conditions. The standard applies to growers and their entire company, addressing key areas such as employee working conditions, health, and safety. It is built on universal human rights, the codes of conduct of local representative organisations, and international agreements of the International Labour Organisation (ILO).
The MPS-SQ Standard also ensures fair treatment for family members working in family-run agricultural operations and sets minimum requirements for working conditions, encouraging compliance with stricter national, local, or international laws to provide the highest level of worker protection. By promoting ethical labour practices, My MPS aims to improve worker safety, health, and well-being while enhancing the image of the agricultural sector. MPS is applying for SSCI’s Scope BI — Social Compliance: Primary Production, reaffirming its commitment to advancing sustainable and responsible practices across the agricultural supply chain.
The Rainforest Alliance Sustainable Agriculture Standard, is designed to deliver more value to the more than four million farmers and workers and thousands of businesses that use Rainforest Alliance certification to drive more sustainable agricultural production and responsible supply chains. The Sustainable Agriculture Standard is used in more than 70 countries around the globe. Their program focuses on coffee, cocoa, tea, bananas, and many other important commodity sectors facing urgent environmental and social challenges.