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Healthier and More Sustainable Diets: Learning Series 2022 Report 26 Apr 2023 Healthier and More Sustainable Diets: Learning Series 2022 CHL members are working together – as leading manufacturers and retailers – to empower consumers to adopt healthier and more sustainable diets by launching interventions and encouraging consumers to make better choices.
Healthy Sustainable Diets: Driving Change Report 26 Apr 2023 Healthy Sustainable Diets: Driving Change Does signposting swaps in-store help customers make healthier choices?
Call to Action on Employee Wellbeing – Collaboration for Healthier Lives, 2023 Toolkit 21 Apr 2023 Call to Action on Employee Wellbeing – Collaboration for Healthier Lives, 2023 This document represents a 'Call to Action' for all industry leaders looking to make a difference in employee health and wellbeing.
2022 Milestones: The Workforce Nutrition Alliance Insight 21 Apr 2023 2022 Milestones: The Workforce Nutrition Alliance In its third year, the Workforce Nutrition Alliance, launched by The Consumer Goods Forum (CGF) and the Global Alliance for Improved Nutrition (GAIN), achieved several milestones in its endeavours to reach three million employees in organisations and supply chains by 2025 and over ten million by 2030.
Beyond the Basket Insight 21 Apr 2023 Beyond the Basket US consumers’ attitudes, activities & aspirations around environmental sustainability and social responsibility within shopping and beyond
The Whiplashed Consumer: A POV on How Consumers are Thinking, Feeling and Acting Across Europe Report 21 Apr 2023 The Whiplashed Consumer: A POV on How Consumers are Thinking, Feeling and Acting Across Europe Hit from all sides, the “whiplashed“ consumer is displaying competing priorities and contradictory behaviors
5 Ways to Improve Mental Health Care for Everyone, Everywhere Report 13 Apr 2023 5 Ways to Improve Mental Health Care for Everyone, Everywhere Researchers, doctors, and people with lived experience discuss 5 ways to improve mental health treatment—for everyone, everywhere.
Mental Health Difficulties in Children and Young People: A Toolkit for Parents Report 11 Apr 2023 Mental Health Difficulties in Children and Young People: A Toolkit for Parents The City Mental Health Alliance has partnered with PwC UK, the Bank of England and Morgan Stanley to create a toolkit for parents concerned about their children’s mental health.
Thriving at Work UK Guide: A Guide to Creating Mentally Healthy Workplaces Toolkit 16 Feb 2023 Thriving at Work UK Guide: A Guide to Creating Mentally Healthy Workplaces The CMHA Thriving at Work Guide is a framework of standards for organisations to adopt in developing their wellbeing strategies, based on existing good practice in business.
CGF Employee Wellbeing Framework Toolkit 24 Jan 2023 CGF Employee Wellbeing Framework
Update on our Work with the CGF’s Collaboration for Healthier Lives (CHL UK) Coalition Case Study 21 Dec 2022 Update on our Work with the CGF’s Collaboration for Healthier Lives (CHL UK) Coalition Through our partnership with The Consumer Goods Forum (CGF), we are exploring opportunities for people to be healthier. This report, produced with the CGF, summarises the latest findings and examples of on-the-ground actions.
Talking About Food Sustainability Report 15 Dec 2022 Talking About Food Sustainability Joanna Trewern of WWF discusses strategies for creating a food environment that enables effective communication of messages about more sustainable dietary choices to consumers.
Making Healthy, Sustainable Diets Accessible and Achievable: A New Framework for Assessing the Nutrition, Environmental, and Equity Impacts of Packaged Foods Report 06 Dec 2022 Making Healthy, Sustainable Diets Accessible and Achievable: A New Framework for Assessing the Nutrition, Environmental, and Equity Impacts of Packaged Foods Sustainability, Ultra-processed foods, Dietary Guidance, NOVA classification, Sustainable Nutrition
Food 2030 Pathways for Action Report 06 Dec 2022 Food 2030 Pathways for Action Research and innovation policy as a driver for sustainable, healthy and inclusive food systems
WWF Basket: Halving the Environmental Impact of UK Baskets by 2030 Insight 04 Nov 2022 WWF Basket: Halving the Environmental Impact of UK Baskets by 2030 The WWF Basket has put together a bluprint for measuring outcomes and action when addressing the environmental footprints of our baskets
Champions 12.3 Consumer Guide Report 13 Oct 2022 Champions 12.3 Consumer Guide Food loss and waste occurs throughout the food system – from farm through to fork....
WHO Guidelines on Mental Health at Work Report 12 Oct 2022 WHO Guidelines on Mental Health at Work The WHO guidelines on mental health at work provide evidence-based recommendations to promote mental health, prevent mental...
Plant-Based Alternatives Summary Report – Deloitte UK Report 21 Sep 2022 Plant-Based Alternatives Summary Report – Deloitte UK This paper published by Deloitte UK focuses specifically on the rise of plant-based alternatives to...
World Mental Health Report: Transforming Mental Health For All Report 21 Jun 2022 World Mental Health Report: Transforming Mental Health For All The World mental health report: transforming mental health for all is designed to inspire and inform better...
Building the Business Case for Workforce Nutrition – A Timeline Report 16 Jun 2022 Building the Business Case for Workforce Nutrition – A Timeline The Access to Nutrition Initiative has published an article compiling all the reports that organisations...
The Time is Ripe for ESG + Nutrition: Evidence-Based Nutrition Metrics for Environmental, Social, and Governance (ESG) Investing Insight 14 Jun 2022 The Time is Ripe for ESG + Nutrition: Evidence-Based Nutrition Metrics for Environmental, Social, and Governance (ESG) Investing Published in January 2022 in the European Journal of Clinical Nutrition, this article highlights the need to add nutrition and health metrics to an ESG investing framework.
Workforce Nutrition Alliance – Case Study Booklet Case Study 24 May 2022 Workforce Nutrition Alliance – Case Study Booklet The Workforce Nutrition Alliance, whose partners are the CGF and the Global Alliance for Improved...
UK Retailer Index 2022 Report 24 May 2022 UK Retailer Index 2022 On May 11, through their partnership with ShareAction, Access to Nutrition Initiative published the UK Retailer Index 2022....
The Journey to Corporate Protein Disclosure Report 18 May 2022 The Journey to Corporate Protein Disclosure In March 2022, the WWF released a guidance document with partner TESCO, showing that corporate...
Mental Health and Employers: The Case for Investment – Pandemic and Beyond Report 19 Apr 2022 Mental Health and Employers: The Case for Investment – Pandemic and Beyond As a result of the adverse impact of the pandemic on mental health, Deloitte has...
CHL UK: Academic Report – Testing Availability, Positioning, Promotions, and Signage of Healthier Food Options and Purchasing Behavior within Major UK Supermarkets Report 25 Mar 2022 CHL UK: Academic Report – Testing Availability, Positioning, Promotions, and Signage of Healthier Food Options and Purchasing Behavior within Major UK Supermarkets The Nuffield Dept. of Health Sciences at Oxford University conducted an independent evaluation of 6...
CHL UK: Academic Report – Can Confectionary Placements Influence Purchasing Behaviour? Report 25 Mar 2022 CHL UK: Academic Report – Can Confectionary Placements Influence Purchasing Behaviour? The Nuffield Dept. of Health Sciences at Oxford University have conducted an evaluation of a...
Workforce Nutrition Alliance – 2021 Review: Setting the Foundation Report 10 Feb 2022 Workforce Nutrition Alliance – 2021 Review: Setting the Foundation Newly-published infographic from the Workforce Nutrition Alliance reviews its 2021 performance, including scorecard data.
Healthier and Sustainable Diets Factbase Report 28 Jan 2022 Healthier and Sustainable Diets Factbase We recently published the attached Healthier and Sustainable Diets (HSD) factbase to highlight some key trends and summarise current approaches to Healthy and Sustainable Diets.
Global Nutrition Report 2021 Report 28 Jan 2022 Global Nutrition Report 2021 The 2021 Global Nutrition Report provides a concise data-focused update on the state of diets and nutrition in the world. Independent analysis of the best data on nutrition is critical for evidence-based, timely and effective actions to ensure we deliver on our global commitment to end poor diets and malnutrition.