The CGF knowledge platform for the latest health and wellbeing insights, information, research and case studies.
Check out all the latest learnings, insights and industry actions to inspire healthier lives around the world.
Report26 Apr 2023
Healthier and More Sustainable Diets: Learning Series 2022
CHL members are working together – as leading manufacturers and retailers – to empower consumers to adopt healthier and more sustainable diets by launching interventions and encouraging consumers to make better choices.
Report26 Apr 2023
Healthy Sustainable Diets: Driving Change
Does signposting swaps in-store help customers make healthier choices?
Toolkit21 Apr 2023
Call to Action on Employee Wellbeing – Collaboration for Healthier Lives, 2023
This document represents a 'Call to Action' for all industry leaders looking to make a difference in employee health and wellbeing.
Insight21 Apr 2023
2022 Milestones: The Workforce Nutrition Alliance
In its third year, the Workforce Nutrition Alliance, launched by The Consumer Goods Forum (CGF) and the Global Alliance for Improved Nutrition (GAIN), achieved several milestones in its endeavours to reach three million employees in organisations and supply chains by 2025 and over ten million by 2030.
Insight21 Apr 2023
Beyond the Basket
US consumers’ attitudes, activities & aspirations around environmental sustainability and social responsibility within shopping and beyond
Report21 Apr 2023
The Whiplashed Consumer: A POV on How Consumers are Thinking, Feeling and Acting Across Europe
Hit from all sides, the “whiplashed“ consumer is displaying competing priorities and contradictory behaviors
Report13 Apr 2023
5 Ways to Improve Mental Health Care for Everyone, Everywhere
Researchers, doctors, and people with lived experience discuss 5 ways to improve mental health treatment—for everyone, everywhere.
Report11 Apr 2023
Mental Health Difficulties in Children and Young People: A Toolkit for Parents
The City Mental Health Alliance has partnered with PwC UK, the Bank of England and Morgan Stanley to create a toolkit for parents concerned about their children’s mental health.
Toolkit16 Feb 2023
Thriving at Work UK Guide: A Guide to Creating Mentally Healthy Workplaces
The CMHA Thriving at Work Guide is a framework of standards for organisations to adopt in developing their wellbeing strategies, based on existing good practice in business.
Toolkit24 Jan 2023
CGF Employee Wellbeing Framework
Case Study21 Dec 2022
Update on our Work with the CGF’s Collaboration for Healthier Lives (CHL UK) Coalition
Through our partnership with The Consumer Goods Forum (CGF), we are exploring opportunities for people to be healthier. This report, produced with the CGF, summarises the latest findings and examples of on-the-ground actions.
Report15 Dec 2022
Talking About Food Sustainability
Joanna Trewern of WWF discusses strategies for creating a food environment that enables effective communication of messages about more sustainable dietary choices to consumers.
Report06 Dec 2022
Making Healthy, Sustainable Diets Accessible and Achievable: A New Framework for Assessing the Nutrition, Environmental, and Equity Impacts of Packaged Foods
Sustainability, Ultra-processed foods, Dietary Guidance, NOVA classification, Sustainable Nutrition
Report06 Dec 2022
Food 2030 Pathways for Action
Research and innovation policy as a driver for sustainable, healthy and inclusive food systems
Insight04 Nov 2022
WWF Basket: Halving the Environmental Impact of UK Baskets by 2030
The WWF Basket has put together a bluprint for measuring outcomes and action when addressing the environmental footprints of our baskets
Report13 Oct 2022
Champions 12.3 Consumer Guide
Food loss and waste occurs throughout the food system – from farm through to fork....
Report12 Oct 2022
WHO Guidelines on Mental Health at Work
The WHO guidelines on mental health at work provide evidence-based recommendations to promote mental health, prevent mental...
Report21 Sep 2022
Plant-Based Alternatives Summary Report – Deloitte UK
This paper published by Deloitte UK focuses specifically on the rise of plant-based alternatives to...
Report21 Jun 2022
World Mental Health Report: Transforming Mental Health For All
The World mental health report: transforming mental health for all is designed to inspire and inform better...
Report16 Jun 2022
Building the Business Case for Workforce Nutrition – A Timeline
The Access to Nutrition Initiative has published an article compiling all the reports that organisations...
Insight14 Jun 2022
The Time is Ripe for ESG + Nutrition: Evidence-Based Nutrition Metrics for Environmental, Social, and Governance (ESG) Investing
Published in January 2022 in the European Journal of Clinical Nutrition, this article highlights the need to add nutrition and health metrics to an ESG investing framework.
Case Study24 May 2022
Workforce Nutrition Alliance – Case Study Booklet
The Workforce Nutrition Alliance, whose partners are the CGF and the Global Alliance for Improved...
Report24 May 2022
UK Retailer Index 2022
On May 11, through their partnership with ShareAction, Access to Nutrition Initiative published the UK Retailer Index 2022....
Report18 May 2022
The Journey to Corporate Protein Disclosure
In March 2022, the WWF released a guidance document with partner TESCO, showing that corporate...
Report19 Apr 2022
Mental Health and Employers: The Case for Investment – Pandemic and Beyond
As a result of the adverse impact of the pandemic on mental health, Deloitte has...
Report25 Mar 2022
CHL UK: Academic Report – Testing Availability, Positioning, Promotions, and Signage of Healthier Food Options and Purchasing Behavior within Major UK Supermarkets
The Nuffield Dept. of Health Sciences at Oxford University conducted an independent evaluation of 6...
Report25 Mar 2022
CHL UK: Academic Report – Can Confectionary Placements Influence Purchasing Behaviour?
The Nuffield Dept. of Health Sciences at Oxford University have conducted an evaluation of a...
Report10 Feb 2022
Workforce Nutrition Alliance – 2021 Review: Setting the Foundation
Newly-published infographic from the Workforce Nutrition Alliance reviews its 2021 performance, including scorecard data.
Report28 Jan 2022
Healthier and Sustainable Diets Factbase
We recently published the attached Healthier and Sustainable Diets (HSD) factbase to highlight some key trends and summarise current approaches to Healthy and Sustainable Diets.
Report28 Jan 2022
Global Nutrition Report 2021
The 2021 Global Nutrition Report provides a concise data-focused update on the state of diets and nutrition in the world. Independent analysis of the best data on nutrition is critical for evidence-based, timely and effective actions to ensure we deliver on our global commitment to end poor diets and malnutrition.